This historical noodle shop has been in existence for seven generations since the end of the Edo period.
The most popular is Chinese soba, while oroshi sobais popular with those who prefer thicker, firmer noodles.
A wide variety of combinations can be savoured, including a set lunch of tempura oroshi and soba set meal, egg cutlet rice bowl and soba set meal, and eel bowl and soba set meal.
Also popular is the Low-sweetness zenzai .

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